Restaurants

How to chose a professional crepe maker?

When buying your professional crepe maker, it is important to consider all the important features to make sure you have the equipment you need. Gas or electric crepe maker: what’s the difference? Among all the professional crepe makers you can…

What are the electric crepe makers?

From now on, forget about your stove and opt instead for a modern appliance to cook your pancakes to perfection. To do this, this article offers you some practical tips so that you can have an idea of which electric…

How to properly equip your restaurant?

Domestic equipment is lacking, yet a professional kitchen is ready to face any kind of challenge. Its resistance must be irreproachable, and safety guaranteed whatever the use. Many tools can indeed become dangerous in a professional kitchen when the number…

La Réserve Rimbaud: 180 years of culinary history!

Dive into the heart of a Michelin-starred restaurant in Montpellier city centre. Considered a haven of peace, this good address is nestled in the greenery and has a lovely view of the Lez. Today you will discover a restaurant steeped…

Unusual bar: the Zero Driving

A bar is always nice to do with friends. But a bar that looks like no other and that makes you fall back into childhood (alcohol on top of that), it’s better! We’re talking about Zero Driving today. Here is…

The Mojito Lab: a cocktail laboratory

Did you know that in the heart of Paris, a quirky bar had opened its doors? That bar is the Mojito Lab. The concept is simple, to concoct the most original Mojitos possible for a clientele of enthusiasts and neophytes….